Marinated ‘Shrooms

Thanksgiving is next Thursday.
If you like fungi, check out my own recipe.
3/4 cup vegetable oil
1/2 cup Cider vinegar
1 tsp salt
1 tsp sugar
basil leaves
crushed red pepper flake
1 clove of garlic, crushed
2-3 bay leaves
Heat all to a boil and simmer 1o mins
Add 1 lb to 1 1/2 lbs cleaned, sliced mushrooms
Simmer for 3-5 minutes.
Cool and serve.
These ‘shrooms rule.


7 thoughts on “Marinated ‘Shrooms

  1. I love to try new recipe’s. I’m going to assume that you mean fresh mushrooms…not the dried cured (I want to take a trip) type. Kid’s are crazy enough as it is.

    Always fresh.
    Awesome stuff.


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